Slow Cooker Queso Chicken Tacos: Easy, Cheesy Comfort Food
Delicious, creamy, and comfort food galore, these Slow Cooker Queso Chicken Tacos are an easy meal option for any day of the week.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Slow Cooker
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup queso dip
- 1 teaspoon taco seasoning
- 8 taco shells
- 1 cup shredded cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped cilantro
Instructions
- Place the chicken breasts in the slow cooker.
- Pour the queso dip over the chicken.
- Sprinkle the taco seasoning on top.
- Cook on low for 6-8 hours, or until the chicken is cooked through.
- Shred the chicken in the slow cooker and stir to combine with the queso.
- Serve in taco shells and top with shredded cheese, diced tomatoes, and cilantro.
Notes
- For extra flavor, marinate the chicken in the taco seasoning for an hour before cooking.
- Use any type of cheese for topping according to your preference.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg