Winter salad: Hearty Recipes with Turkey Bacon and Chicken Ham
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A delicious winter salad featuring turkey bacon and chicken ham, perfect for hearty meals.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Gluten-Free
- 4 cups mixed greens
- 1 cup cooked turkey bacon, chopped
- 1 cup cooked chicken ham, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup olive oil
- 2 tbsp balsamic vinegar
- Salt and pepper to taste
- In a large bowl, combine mixed greens, turkey bacon, and chicken ham.
- Add cherry tomatoes, red onion, and feta cheese.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad and toss to combine.
- Serve immediately or chill until ready to serve.
Notes
- For added crunch, include nuts or seeds.
- This salad can be made a day ahead, but dress just before serving for freshness.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 6g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 30mg